Ever wondered how data influences decisions within the food & beverage industry? In this interview series, we will interview some of the data’s biggest MVPs within the world of food tech, agriculture, restaurants, and F&B. This mini-series offers the audience an incredible insight into how data is harnessed by some of the world’s biggest brands. We will talk with data leaders you know and love as they share their experiences, knowledge, and learnings, shining a light on this fascinating area of data!
Featuring, Pablo Giner Abad, Global Director of Data, Glovo
Key discussion points include:
- Measuring data and its realistic impact on the business
- The journey from not measuring, and how to get to the point of understanding
- Creating a framework of Impact
- Knowing where to invest
- Outcomes become tangible
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